Corn tortillas oil for shallow frying
Heat ¼ inch of oil in a large heavy skillet over high heat to 325 degrees F. cooks the tortillas one at a time for about 3 minutes or until crisp and golden do not deep fry tostadas are best eaten as they are fried if this not possible drain well and place on a baking sheet lined with paper towels reheat in preheated 350 degree F. oven for 2 to 3 minutes or until hot.
Tostadas
Posted by admin on May 4th, 2010
Tags: 
Sup homie read a bunch of your other articles and wanted to know if you would be interested in swapping links Thanks again for putting this up. I have been fighting with my eating problems for years now and I am always scouring the web for anything that can help.